Julia’s Tomato Relish
I met a lovely new friend this week by the name of Julia. She had heard we had a crazy bumper crop of tomatoes this year, so she gave me a jar of her Tomato Relish and the recipe – what a perfectly...
View ArticleRoasted Tomatoes
My neighbour asked me yesterday ‘What on earth do you do with all those tomatoes?’ I admit this is a fair question when you consider that she was looking at 66 plants dripping with ripe fruit. When you...
View ArticleDehydrating Tomatoes
Although the end is now in sight, I’m still picking tonnes of tomatoes from the poly tunnel. The freezer is groaning at the seams though, so it’s time to finish up preserving our crop in a more...
View ArticleRed Pepper & Tomato Soup
Yay! It’s soup season :) This one is clean, healthy, delicious and dairy free. I hope you get a chance to make it! Red Pepper & Tomato Soup 2 or 3 red peppers 6 ripe tomatoes (chopped) 1 tin of...
View ArticleCreamy Avocado Pasta
A healthy, creamy sauce for noodles, that is literally bursting with flavour. To keep all the flavours fresh, clean and sharp, I left the sauce raw and at room temperature but you could heat it gently...
View ArticleEasy Paprika Pork Fricassee
This dish is just bursting with colour, flavour and amazing smells. It would be delicious made with diced chicken breast instead of pork although honestly, the smoked paprika sauce is man enough to...
View ArticleSunny Roast Veg Pie
It’s probably not the done thing to be making pies when so many of you have New Years resolutions fresh on your mind, but the masses of veggies in this pie counteract the ridiculously thin layer of...
View ArticleShakshouka
I was recently sent a top secret PDF version of a fabulous new cookbook that was about to hit the market by the adorable Alice Phillips, called Ally’s Kitchen, a Passport for Adventurous Palates. I was...
View ArticleTomato and Goats Cheese Tart
This impressive Tomato and Goats Cheese Tart is a whizz to knock up and can be on the table within 30 minutes. You know there are some recipes in this world that are mind-blowingly tasty, yet are so...
View ArticleAutumnal Corn Salsa
My good friend Karen from Lavender & Lovage has been off on a huge adventure travelling across Canada and I was chuffed to bits when she asked me to write a guest post she could post in her...
View ArticleCrispy Tofu Rice Bowl
This Crispy Tofu Rice Bowl is nourishing, vibrant and will make you feel like a total goddess. Fact. A Crispy Tofu Rice Bowl is not a recipe I ever would have thought would have graced the pages here...
View ArticlePan Griddled Tuna with Salsa Roca
This quick and healthy Pan Griddled Tuna with Salsa Roca will become a weeknight favourite for sure! Ready in just 10 minutes, it’s a winner! Commissioned post Before I lead you onto this gloriously...
View ArticleOne Pot Veggie Pasta
This One Pot Veggie Pasta is perfect when you’re pushed for time. It’s full of fresh & healthy ingredients, and is on the table in less than 15 minutes! And whilst this quick n easy one pot pasta...
View ArticleFull English Breakfast Frittata
This Full English Breakfast Frittata is so easy to make, keto friendly, and stores well in your cool box for a long journey. It’s filling and tasty and is bound to become a family favourite! This month...
View ArticleHome Made Pizza Sauce
I’ve never made Pizza from scratch before, and I had no idea it would take so long. Overall, I reckon it is worth the effort, but only on a day when there isn’t much else on! My half had to remain...
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